
First you smell it. It’s a mildly sweet, noble aroma of warm, freshly burned coffee beans. Then you
see the color and the soft foam floating on the surface of the espresso.First you smell it. It’s a
mildly sweet, noble aroma of warm, freshly burned coffee beans. Then you see the color and the soft
foam floating on the surface of the espresso.
see the color and the soft foam floating on the surface of the espresso.First you smell it. It’s a
mildly sweet, noble aroma of warm, freshly burned coffee beans. Then you see the color and the soft
foam floating on the surface of the espresso.
First you smell it. It’s a mildly sweet, noble aroma of warm, freshly burned coffee beans. Then you
see the color and the soft foam floating on the surface of the espresso.First you smell it. It’s a
mildly sweet, noble aroma of warm, freshly burned coffee beans. Then you see the color and the soft
foam floating on the surface of the espresso.
see the color and the soft foam floating on the surface of the espresso.First you smell it. It’s a
mildly sweet, noble aroma of warm, freshly burned coffee beans. Then you see the color and the soft
foam floating on the surface of the espresso.
First you smell it. It’s a mildly sweet, noble aroma of warm, freshly burned coffee beans. Then you
see the color and the soft foam floating on the surface of the espresso.First you smell it. It’s a
mildly sweet, noble aroma of warm, freshly burned coffee beans. Then you see the color and the soft
foam floating on the surface of the espresso.
see the color and the soft foam floating on the surface of the espresso.First you smell it. It’s a
mildly sweet, noble aroma of warm, freshly burned coffee beans. Then you see the color and the soft
foam floating on the surface of the espresso.
First you smell it. It’s a mildly sweet, noble aroma of warm, freshly burned coffee beans. Then you
see the color and the soft foam floating on the surface of the espresso.First you smell it. It’s a
mildly sweet, noble aroma of warm, freshly burned coffee beans. Then you see the color and the soft
foam floating on the surface of the espresso.
see the color and the soft foam floating on the surface of the espresso.First you smell it. It’s a
mildly sweet, noble aroma of warm, freshly burned coffee beans. Then you see the color and the soft
foam floating on the surface of the espresso.